{"id":6228,"date":"2021-01-23T16:41:12","date_gmt":"2021-01-23T16:41:12","guid":{"rendered":"https:\/\/fos.consulting\/?page_id=6228"},"modified":"2024-11-22T13:35:04","modified_gmt":"2024-11-22T12:35:04","slug":"noticias","status":"publish","type":"page","link":"https:\/\/fos.consulting\/en\/noticias\/","title":{"rendered":"News"},"content":{"rendered":"
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News<\/h1>\n<\/h2><\/div>
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\n \n Palladium Hotel Group presenta Bless Barcelona<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Palladium Hotel Group presenta Bless Barcelona<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Hoteles Bestprice adjudica a Construcciones Conter las obras de su hotel en Logro\u00f1o<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Hoteles Bestprice adjudica a Construcciones Conter las obras de su hotel en Logro\u00f1o<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n B&B Hotels abre en el Centro Comercial Thader su cuarto hotel en la Regi\u00f3n de Murcia<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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B&B Hotels abre en el Centro Comercial Thader su cuarto hotel en la Regi\u00f3n de Murcia<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n El turismo internacional representa en Espa\u00f1a el 28% de las reservas de restaurantes en agosto<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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El turismo internacional representa en Espa\u00f1a el 28% de las reservas de restaurantes en agosto<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Popeyes llega a Marbella<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Popeyes llega a Marbella<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Hyatt nombra a Guido Fredrich vicepresidente de Desarrollo de Lujo y Lifestyle<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Hyatt nombra a Guido Fredrich vicepresidente de Desarrollo de Lujo y Lifestyle<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n La experiencia internacional permite a Resuinsa anticipar nuevas necesidades<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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La experiencia internacional permite a Resuinsa anticipar nuevas necesidades<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Minor Hotels acelera su expansi\u00f3n europea con dos incorporaciones en Espa\u00f1a y Hungr\u00eda<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Minor Hotels acelera su expansi\u00f3n europea con dos incorporaciones en Espa\u00f1a y Hungr\u00eda<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Grupo Hesperia adquiere el hotel La Zambra<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Grupo Hesperia adquiere el hotel La Zambra<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Castilla Termal recupera el hist\u00f3rico Palacio de Avellaneda<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Castilla Termal recupera el hist\u00f3rico Palacio de Avellaneda<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Marriot se estrena en Formentera con Sab\u00e0tic Formentera Autograph Collection<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Marriot se estrena en Formentera con Sab\u00e0tic Formentera Autograph Collection<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n El fen\u00f3meno de los hand roll bars de Tokio llega a Marbella<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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El fen\u00f3meno de los hand roll bars de Tokio llega a Marbella<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n perretxiCo abre su primera taberna en Andaluc\u00eda<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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perretxiCo abre su primera taberna en Andaluc\u00eda<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n El verano aumenta hasta un 50% la demanda log\u00edstica de la restauraci\u00f3n<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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El verano aumenta hasta un 50% la demanda log\u00edstica de la restauraci\u00f3n<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n El 88% de los espa\u00f1oles mantendr\u00e1 o aumentar\u00e1 su gasto en restaurantes<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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El 88% de los espa\u00f1oles mantendr\u00e1 o aumentar\u00e1 su gasto en restaurantes<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n McDonald\u2019s inaugura un nuevo restaurante en M\u00e1laga<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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McDonald\u2019s inaugura un nuevo restaurante en M\u00e1laga<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Toro Tapas inaugura su nuevo Raw Bar<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Toro Tapas inaugura su nuevo Raw Bar<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n La IA ayuda a liderar la prospecci\u00f3n comercial en Horeca<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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La IA ayuda a liderar la prospecci\u00f3n comercial en Horeca<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Too Good To Go selecciona desayunos, brunch, comidas y cenas a cinco euros<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Too Good To Go selecciona desayunos, brunch, comidas y cenas a cinco euros<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n \n
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\n \n Las bebidas refrescantes son parte de los momentos de disfrute durante el verano<\/span><\/a>\n \n \"\"<\/span> \n
\n \n Revistahosteleria.com<\/a><\/span> \n
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Las bebidas refrescantes son parte de los momentos de disfrute durante el verano<\/a><\/h3>\n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n <\/div>\n \n<\/article> \n <\/div>\n \n