Revenue per available room increased by almost 54% in Spain. Revistahosteleria.com Revenue per available room increased by almost 54% in Spain.
The Cruzcampo Foundation expands its training offer in the hotel and catering sector Revistahosteleria.com The Cruzcampo Foundation expands its training offer in the hotel and catering sector
La Fageda rolls out its Horeca expansion strategy nationwide Revistahosteleria.com La Fageda rolls out its Horeca expansion strategy nationwide
Pucará expands its gastronomic offer in Madrid Revistahosteleria.com Pucará expands its gastronomic offer in Madrid
La Pepita Burger Bar presents its new format: La Pepita Grab & Go Revistahosteleria.com La Pepita Burger Bar presents its new format: La Pepita Grab & Go
Ginos reopens with a new image in Murcia Revistahosteleria.com Ginos reopens with a new image in Murcia
Makro brings together the main Catalan institutions in Barcelona Revistahosteleria.com Makro brings together the main Catalan institutions in Barcelona
Habitat to host a new contract area in September Revistahosteleria.com Habitat to host a new contract area in September
