Udon Asian Food restaurant reopens in Tarragona Revistahosteleria.com Udon Asian Food restaurant reopens in Tarragona
The Botín restaurant celebrates its 300th anniversary Revistahosteleria.com The Botín restaurant celebrates its 300th anniversary
Leonardo Hotels adds Baden-Baden hotel to its Limited Edition brand Revistahosteleria.com Leonardo Hotels adds Baden-Baden hotel to its Limited Edition brand
Puntagrande, the smallest hotel in the world Revistahosteleria.com Puntagrande, the smallest hotel in the world
La Zambra Resort renews its kitchen management with Juanjo Solano Fonseca Revistahosteleria.com La Zambra Resort renews its kitchen management with Juanjo Solano Fonseca
José Luis Álvarez Almeida, elected president of the Spanish Hotel and Catering Association Revistahosteleria.com José Luis Álvarez Almeida, elected president of the Spanish Hotel and Catering Association
Beal International introduces the Mortex micromortar Revistahosteleria.com Beal International introduces the Mortex micromortar
Travelodge modernises its offer in Spain with the complete renovation of four hotels Revistahosteleria.com Travelodge modernises its offer in Spain with the complete renovation of four hotels
Sercotel announces the forthcoming opening of the Sercotel HMO Martina Granada Revistahosteleria.com Sercotel announces the forthcoming opening of the Sercotel HMO Martina Granada