Choco announces EUR 102 million in funding raised Revistahosteleria.com Choco announces EUR 102 million in funding raised
Cidon, in charge of the interior design project at Latroupe La Granja Revistahosteleria.com Cidon, in charge of the interior design project at Latroupe La Granja
Patio Siete opens its new inner courtyard Revistahosteleria.com Patio Siete opens its new inner courtyard
Core Suites by Intur opens its doors in València Revistahosteleria.com Core Suites by Intur opens its doors in València
Iván Sáez collaborates with Orlando Creaciones in the launch of Gastro Packs Revistahosteleria.com Iván Sáez collaborates with Orlando Creaciones in the launch of Gastro Packs
Tivoli Hotels & Resorts makes its debut in China with the opening of Tivoli Chengdu Revistahosteleria.com Tivoli Hotels & Resorts makes its debut in China with the opening of Tivoli Chengdu
El Corte Inglés extends its collaboration with Dabiz Muñoz Revistahosteleria.com El Corte Inglés extends its collaboration with Dabiz Muñoz
Makro achieves 6% growth and exceeds pre-pandemic levels Revistahosteleria.com Makro achieves 6% growth and exceeds pre-pandemic levels
