According to TheFork's analysis, during the period between Maundy Thursday (17 April) and Easter Sunday (20 April), Spaniards will spend on average 23% more than last year on enjoying lunch or dinner in a restaurant.
According to TheFork's analysis, during the period between Maundy Thursday (17 April) and Easter Sunday (20 April), Spaniards will spend on average 23% more than last year on enjoying lunch or dinner in a restaurant.
