Ditaly opens its second restaurant in Catalonia Revistahosteleria.com Ditaly opens its second restaurant in Catalonia
Brasayleña continues its expansion with the opening of a new restaurant in Valencia Revistahosteleria.com Brasayleña continues its expansion with the opening of a new restaurant in Valencia
Five Guys arrives in Benidorm with its first restaurant Revistahosteleria.com Five Guys arrives in Benidorm with its first restaurant
Chef Lucas Bustos lands in Madrid with his restaurant Gurisa Revistahosteleria.com Chef Lucas Bustos lands in Madrid with his restaurant Gurisa
Cielo by Florentine arrives in Marbella Revistahosteleria.com Cielo by Florentine arrives in Marbella
Le Cocó Group expands its portfolio with the incorporation of Brodis Revistahosteleria.com Le Cocó Group expands its portfolio with the incorporation of Brodis
Velilla boosts its hospitality category by 31% Revistahosteleria.com Velilla boosts its hospitality category by 31%
Barbudo, José Carlos Fuentes' new venture in Madrid Revistahosteleria.com Barbudo, José Carlos Fuentes' new venture in Madrid
José Fuentes and Javier Goya open Casa Candela and Clandestino Revistahosteleria.com José Fuentes and Javier Goya open Casa Candela and Clandestino
