Groupe GM intensifies its green initiatives Revistahosteleria.com Groupe GM intensifies its green initiatives
Apple Leisure Group lands in South America with new hotel in Colombia Revistahosteleria.com Apple Leisure Group lands in South America with new hotel in Colombia
Tourism sector employment to increase by 18% in 2022 Revistahosteleria.com Tourism sector employment to increase by 18% in 2022
La Tagliatella opts for Mallorca for its latest opening Revistahosteleria.com La Tagliatella opts for Mallorca for its latest opening
Dalpiot is among the best pizzerias in the world Revistahosteleria.com Dalpiot is among the best pizzerias in the world
Foresta and Canarian Hospitality join forces to reduce environmental impact Revistahosteleria.com Foresta and Canarian Hospitality join forces to reduce environmental impact
Ifema reconfirms the celebration of Fitur 2022 Revistahosteleria.com Ifema reconfirms the celebration of Fitur 2022
The balance of the labour market in December Revistahosteleria.com The balance of the labour market in December
Drake Food Service opens 400th Papa John's restaurant Revistahosteleria.com Drake Food Service opens 400th Papa John's restaurant
Popeyes closes the year with two openings in Andalusia Revistahosteleria.com Popeyes closes the year with two openings in Andalusia
Burger King bets on Zaragoza for its new location Revistahosteleria.com Burger King bets on Zaragoza for its new location
Valencia will be the World Design Capital 2022 Revistahosteleria.com Valencia will be the World Design Capital 2022
Indoorclima is committed to environmentally friendly air conditioning Revistahosteleria.com Indoorclima is committed to environmentally friendly air conditioning
Melià will present its latest openings, renovations and its aims for 2022 Revistahosteleria.com Melià will present its latest openings, renovations and its aims for 2022
Puerto Rico returns to Fitur with novelties Revistahosteleria.com Puerto Rico returns to Fitur with novelties
Eat Inn arrives to enjoy the gastronomy of the hotel industry Revistahosteleria.com Eat Inn arrives to enjoy the gastronomy of the hotel industry
The hospitality industry is committed to health and sustainability by 2022 Revistahosteleria.com The hospitality industry is committed to health and sustainability by 2022
