Alsea Europe achieves sales of 281 million euros, a 5.2% increase Revistahosteleria.com Alsea Europe achieves sales of 281 million euros, a 5.2% increase
Café Central in Madrid announces its definitive closure on October 12 Revistahosteleria.com Café Central in Madrid announces its definitive closure on October 12
ABB proposes ecosystem approach for hotel facilities Revistahosteleria.com ABB proposes ecosystem approach for hotel facilities
Canarian Hospitality opens Sholeo Lodges Maspalomas Revistahosteleria.com Canarian Hospitality opens Sholeo Lodges Maspalomas
Nikki Beach Hospitality Group lanza Lucia Summer Club 2025 en Marbella Revistahosteleria.com Nikki Beach Hospitality Group lanza Lucia Summer Club 2025 en Marbella
New collection of Cannes chairs and armchairs by Grosfillex Revistahosteleria.com New collection of Cannes chairs and armchairs by Grosfillex
Dolce Maria launches new dessert collection Revistahosteleria.com Dolce Maria launches new dessert collection
Alicante Gastronómica prepares its most global edition Revistahosteleria.com Alicante Gastronómica prepares its most global edition
Gran Marbella Resort & Beach Club opens on the Costa del Sol Revistahosteleria.com Gran Marbella Resort & Beach Club opens on the Costa del Sol
Fairmont La Hacienda unveils new beach club and meeting centre Revistahosteleria.com Fairmont La Hacienda unveils new beach club and meeting centre
Minor Hotels incorporates NH Copenhagen Grand Joanne Hotel Revistahosteleria.com Minor Hotels incorporates NH Copenhagen Grand Joanne Hotel
KFC reinforces its presence in Gran Canaria with a new location in Telde Revistahosteleria.com KFC reinforces its presence in Gran Canaria with a new location in Telde
Restalia supera las 50 aperturas en el primer semestre del año Revistahosteleria.com Restalia supera las 50 aperturas en el primer semestre del año
Hostelería de España and Repsol confirm their collaboration Revistahosteleria.com Hostelería de España and Repsol confirm their collaboration
39% of Spaniards will spend between 200 and 400 euros in restaurants per person. Revistahosteleria.com 39% of Spaniards will spend between 200 and 400 euros in restaurants per person.
Papúa Group continues its national expansion with the opening of Can Vella in Ibiza Revistahosteleria.com Papúa Group continues its national expansion with the opening of Can Vella in Ibiza
Macenas Mediterranean Resort starts work on its new golf course Revistahosteleria.com Macenas Mediterranean Resort starts work on its new golf course