Hyatt plans to expand its portfolio of lifestyle hotels in Europe, Africa and the Middle East. Revistahosteleria.com Hyatt plans to expand its portfolio of lifestyle hotels in Europe, Africa and the Middle East.
Influencers in the hospitality business Revistahosteleria.com Influencers in the hospitality business
Makro boosts its development in Spain and records sales of 1.737 billion euros Revistahosteleria.com Makro boosts its development in Spain and records sales of 1.737 billion euros
Choví acquires ready meals company Jotri Revistahosteleria.com Choví acquires ready meals company Jotri
Gran Vía 18 presents its gastronomic offer with interior design by External Reference Revistahosteleria.com Gran Vía 18 presents its gastronomic offer with interior design by External Reference
Minor Hotels announces arrival of NH Hotels & Resorts brand in Copenhagen Revistahosteleria.com Minor Hotels announces arrival of NH Hotels & Resorts brand in Copenhagen
Spaniards remain loyal to pubs despite inflation Revistahosteleria.com Spaniards remain loyal to pubs despite inflation
New Grosfillex Element Premium 3D Deco Ceramic Vertical Deco Decorative Panels Revistahosteleria.com New Grosfillex Element Premium 3D Deco Ceramic Vertical Deco Decorative Panels
Verifactu and Anti-Fraud Law, new challenge for hospitality supply companies Revistahosteleria.com Verifactu and Anti-Fraud Law, new challenge for hospitality supply companies
Carl's Jr. to open ten restaurants in Barcelona Revistahosteleria.com Carl's Jr. to open ten restaurants in Barcelona
Travelodge Barcelona Poblenou refurbishes its interior design Revistahosteleria.com Travelodge Barcelona Poblenou refurbishes its interior design
Paellitas Tradición opens its fourth store in the Mercado de San Antón in Madrid Revistahosteleria.com Paellitas Tradición opens its fourth store in the Mercado de San Antón in Madrid
Gastronomic Forum Barcelona 2025 has already booked 89% of exhibition space Revistahosteleria.com Gastronomic Forum Barcelona 2025 has already booked 89% of exhibition space
José Manuel Gaztelu Bueno takes over the presidency of the Andalusian Academy of Gastronomy and Tourism. Revistahosteleria.com José Manuel Gaztelu Bueno takes over the presidency of the Andalusian Academy of Gastronomy and Tourism.
Juver develops a new range of juices and nectars for cocktail making Revistahosteleria.com Juver develops a new range of juices and nectars for cocktail making
Absis, the new restaurant at the Museu Nacional d'Art de Catalunya Revistahosteleria.com Absis, the new restaurant at the Museu Nacional d'Art de Catalunya
Ibersol Group opens its third Pret a Manger in Barcelona Revistahosteleria.com Ibersol Group opens its third Pret a Manger in Barcelona
