Rodilla Group incorporates Begoña Pérez Ruiz as Human Resources Manager Revistahosteleria.com Rodilla Group incorporates Begoña Pérez Ruiz as Human Resources Manager
Grosfillex expands its green furniture family Revistahosteleria.com Grosfillex expands its green furniture family
B&B Hotel opens its second hotel in Fuenlabrada Revistahosteleria.com B&B Hotel opens its second hotel in Fuenlabrada
Minor Hotels Europe & Americas reports recurring net profit of 210 million Revistahosteleria.com Minor Hotels Europe & Americas reports recurring net profit of 210 million
Kebah! The Kebab Lab & Street Food adds a new establishment in Madrid Revistahosteleria.com Kebah! The Kebab Lab & Street Food adds a new establishment in Madrid
Burger King Spain reaches 30 restaurants in Murcia region Revistahosteleria.com Burger King Spain reaches 30 restaurants in Murcia region
Lamucca presents its kombuchería in Madrid Revistahosteleria.com Lamucca presents its kombuchería in Madrid
Saxun launches P-230 Bioclimatic Pergola Revistahosteleria.com Saxun launches P-230 Bioclimatic Pergola
Construmat returns from 20th to 22nd May Revistahosteleria.com Construmat returns from 20th to 22nd May
Construmat returns from 20th to 22nd May Revistahosteleria.com Construmat returns from 20th to 22nd May
KFC exceeds EUR 480 million in turnover by 2024 Revistahosteleria.com KFC exceeds EUR 480 million in turnover by 2024
4Retail builds a Beata Pasta restaurant in Madrid Revistahosteleria.com 4Retail builds a Beata Pasta restaurant in Madrid
The Chocolaterías Valor network strengthens its presence in Castilla-La Mancha Revistahosteleria.com The Chocolaterías Valor network strengthens its presence in Castilla-La Mancha
Ramón Freixa Catering incorporates new spaces such as the Prado Museum and El Castillo de Pedraza. Revistahosteleria.com Ramón Freixa Catering incorporates new spaces such as the Prado Museum and El Castillo de Pedraza.
Francisco Serrano, new president of the Hotel Association of Palma de Mallorca Revistahosteleria.com Francisco Serrano, new president of the Hotel Association of Palma de Mallorca
The "ready to eat" concept is set to be one of the hospitality trends of 2025 Revistahosteleria.com The "ready to eat" concept is set to be one of the hospitality trends of 2025
Axel Hotels launches new franchise line to boost global expansion Revistahosteleria.com Axel Hotels launches new franchise line to boost global expansion
